This is a year-round offering of what we feel a natural processed Ethiopian coffee tastes like. Think blueberry pie, apples, and chocolate. Doesn't get too much better than the birthplace of coffee! In the past, we received a 91 point score from Coffee Review on this coffee This coffee was grown and produced without synthetic fertilizers, herbicides, pesticides, or fungicides. Coffee...
Loma La Gloria
We love this coffee and farmer Anny Ruth, and this is the fifth year we have purchased coffee from her! We were planning on visiting the farm this year to select our crop and hang out with the farm managers (and go surfing of course ;) but the whole pandemic thing got in the way. Luckily Anny had her entire offering...
A great all-around coffee, we feel this best represents the taste profiles of coffees from the Pitalito region of Colombia...orange blossom, milk chocolate, clean. It is grown on the farm El Progresso, which is owned and operated by Rodrigo Sanchez and his parents. This coffee was grown and produced without synthetic fertilizers, herbicides, pesticides, or fungicides Coffee Deets CONTINENT: South AmericaCOUNTRY: ColombiaREGION: PitalitoVARIETAL: ColombiaFARM: El...