Loma La Gloria



We love this coffee and farmer Anny Ruth, and this is the fifth year we have purchased coffee from her! 

We we're planning on visiting the farm this year to select our crop and hangout with the farm managers (and go surfing of course ;) but the whole pandemic thing got in the way.  Luckily Anny had her entire offering shipped to us and we were able to make our selection just as we would if we were at the farm, and the best part is we got to cup the coffees with her since she only lives 45 minutes away!

This years offering is a blend of a Red Honey processed Pacamara, and a Natural processed Orange Bourbon.  This is one of the sweetest and most balanced coffees we have had yet from Loma La Gloria and we can't wait for you to try it.

This coffee was grown and produced without synthetic fertilizers, herbicides, pesticides or fungicides

Continent: Central America
Country: El Salvador
Region: El Boqueron
Varietal: Pacamara & Orange Bourbon
Farm: Loma La Gloria
Harvest date: December 10, 2018
Producer: Anny Ruth Pimental
Process: Red Honey & Natural
Altitude: 1700 meters